This evening Chef Paul Yeaple, owner of Poppy's Burgers in New York City, was crowned as the "Chopped Champion" following an intense three rounds of cooking challenges.
After preparing an appetizer of pasta and ratatouille sauce, an entree of beef tenderloin with a chopped eggplant salad, and a desert of pistachio flavored sorbet with french toast, Yeaple was able to beat out all three of his opponents.
As the winner, Yeaple received 10,000 dollars in which he said he will use towards renovations in his restaurant.
Yeaple will return to NYC where he will be able to reign as the champion and carry his title with pride, as he continues to supervise his restaurant staff.
Tuesday, November 5, 2013
Web Update #1: Preview
Tonight on Food Network's 'Chopped', four talented chefs will go through three intense rounds of cooking challenges, as they compete to be the "Chopped Champion". Each chef will be given a basket of unrelated food items, a time limit, and course theme. After each round one chef is chopped until the champion is revealed.
The chefs featured on tonight's show include, Chef Carrie Weiss, Chef Paul Yeaple, Chef Chris Jaeckel and Chef Son Allison. Each of these chefs have been properly trained in culinary school and have experience cooking on the line.
The judges, Amanda Freitag, Chris Santos, and Scott Conant, will be judging the chef's dishes on three main criteria; taste, creativity, and presentation.
The chefs featured on tonight's show include, Chef Carrie Weiss, Chef Paul Yeaple, Chef Chris Jaeckel and Chef Son Allison. Each of these chefs have been properly trained in culinary school and have experience cooking on the line.
The judges, Amanda Freitag, Chris Santos, and Scott Conant, will be judging the chef's dishes on three main criteria; taste, creativity, and presentation.
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